Flour for Churros PRONTO, 350g

An easy way to prepare everyone's favourite hot cakes!

Recommendation: you could add cinnamon, condensed milk, caramel, melted chocolate, Jam or the ingredient you prefer.


  1. Heat 280ml of water until it’s boiling.
  2. Place 350g of flour in the bowl (mixing bowl) of the mixer or in a suitable container and add the boiling water.
  3. Mix for 20 seconds in the first speed of the mixer or with a whisk until the flour absorbs the water and remains with a non-lumpy consistency.
  4. Heat oil in a pan (about 3cm deep).
  5. Place the mix inside the piping bag provided.
  6. Form churros of 15 to 20 cm long, deposit them in the hot oil and fry them at approximately 190°C until golden brown.
  7. Take them out and drain excess oil.
  8. Sprinkle with sugar and enjoy its delicious flavour.

Pack includes a piping bag and nozzle to pipe the the batter!

This product has been enriched with many vitamins and is very nutritious!


Product of Mexico