O'Food Tteokbokki Sauce is a delicious Korean sauce for tteokbokki, a popular Korean street food consisting of chewy rice cakes and fish cakes and a spicy sauce. Now it's time to make your tteokbokki! Start by cooking your rice and fish cakes in boiling water until they're soft and chewy. Drain the water and add the sauce to the pot. Give it a good stir until the sauce is evenly distributed and the rice and fish cakes are coated with it. Then, simmer over medium heat until the sauce thickens. And there you have it! Your delicious tteokbokki is ready to serve hot and enjoy!
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