Organic Vegetable Umami Seasonig YONDU SEMPIO, 275 ml

Premium Plant-based UMAMI Seasoning Sauce

A plant-based umami sauce that boosts the flavor of any dish. It's made from slowly fermented organic soybeans and a long-simmered broth of various vegetables and aromatics, which combine to create a revolutionary natural flavor.

Enhances the true flavor of all your dishes, without masking it, in a matter of seconds.

With just a couple of tablespoons, improve the flavor of stir-fries, soups, roasted vegetables, sauces, dressings, pasta dishes and much more.

High-quality soy in a triple fermentation process and a broth of 8 fresh vegetables combine to create the culinary resource with the most umami that you have always dreamed of having in your pantry.

It can replace any product you use to enhance flavors, such as fish or oyster sauce, soy sauce, cubes, broths and more.

• EUROPEAN ECOLOGICAL CERTIFICATE
• USDA Certified Organic Organic
• Non-GMO
• Gluten-Free
• Vegan 🌱
• No artificial ingredients
• No calories
• No carbohydrates
• No sugars
• No fats (organic vegan bio)

 Product of SOUTH KOREA