Corn Tortillas Traditional KOMALI (26 - 27 pcs), 500 g ±15 cm
Tortillas have been the staple food in Mexico for centuries, with the oldest record of tortillas dating back to more than 10,000 years! You can easily have the millenary taste in your kitchen with these delicious corn tortillas. Ideal for tacos, quesadillas, flautas or cut into triangles and deep dry them to use as tortilla chips or chilaquiles.
These tortillas are especially made for tacos as they have the perfect bendable consistency to hold your taco.
Made from corn flour.