Maza Corn Flour Real Harina Blanca is the best corn flour for making tortillas, sopes and gorditas. Maza Real is made in Mexico from naturally grown corn. It is gluten-free and GMO-free. The nixtamal dough is made by grinding indigenous Mexican corn kernels that have been selected, cleaned and boiled in a solution of water and limestone. The final step is to dehydrate the mixture to create Maza Corn Flour Real Harina Blanca.
Use this flour to make red corn tortillas, atole, tostadas, nachos and many more corn products! Store in a cool, dry place out of direct sunlight.
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